The Oak Barn Bar & Restaurant
Brighton
At a glance
The Oak Barn Bar & Restaurant occupies a restored heritage barn on Cuckfield Road in Burgess Hill, within reach of Brighton. Its character comes from exposed oak beams, oak flooring, stained glass, old Sussex sandstone and an inglenook fireplace, creating a warm, rustic setting for relaxed meals and drinks.
The food is prepared in-house and built around fresh, locally sourced ingredients. The menu covers a broad range of restaurant favourites, with lighter lunch choices, sandwiches, classics, hearty evening dishes, à la carte options and seasonal specials. A Sunday roast menu adds a traditional option, while the chef’s daily selection allows the kitchen to reflect the produce available at the time.
Local sourcing is central to the venue’s approach. Seafood is supplied through nearby Newhaven and Shoreham connections, meat comes from family-run butchers, and fruit and vegetables are sourced through regional suppliers and farms. Sussex cheese and bread from a local bakery also feature in the supply chain. The emphasis is on fresh preparation rather than pre-made food, with dishes cooked to order in the kitchen.
The bar supports the food menu with beer, wine, spirits, cocktails, mocktails, coffee and light bar snacks. Lounge areas around the inglenook bar offer a more informal place for a drink, while the main restaurant and private dining spaces provide room for lunches, dinners, celebrations and larger gatherings. A cart room dining area and oak gallery add further character for group occasions.
Outdoor dining is available in the courtyard and on the front patio, giving the venue a choice of settings across the day. The Oak Barn suits casual lunches, evening meals, Sunday dining, private gatherings and special occasions, with an atmosphere that combines rustic heritage with a practical bar and restaurant format.